Locally Grown On the Green

The Green Market

Choose the food less traveled at the Green Market, Cashiers farm stand market for local growers beginning Wednesday, April 20, 2022 The market is “producer-only” meaning that the vendor must be the grower or producer of ALL the products they sell. Vendors must produce within a 125-mile radius of Cashiers. That means that the season for each fruit and vegetable is longer. Shopping at the Green Market provides a forum for learning how food is grown, who grew it, and why it tastes so good.

Fill your basket with naturally raised meat and dairy items, fresh eggs, jams, pickles, freshly baked bread and delicious granola.  Set your table with fresh cut flowers that morning or plant your entryway with locally grown perennials.  Always fresh.  Always local.

Locally Grown On the Green
Wednesdays from April 20 to October 26, 2022
2:00 – 5:00 p.m.
The Village Green Commons

***2022 Vendors***

Charlie’s Hot Buns Cinnamon Buns
Culloweegee Farms Handmade Artisan Soaps
Durm Family Farm Pork Products
Honey Mountain Soaps Honey and Soaps
Kalmia Gardens Herbs and produce
Kathy’s Garden Herbals Essential Oils and Herbals
KT Orchard and Apiary Apple Orchard and Honey
Little Flowering Mountain Flowers
Many Hands Peace Farm Mushrooms
Old Rootz Farms Organic Produce
Pineapple Sage Farm Herbs, Spices, Plants
Posey Hollow Farm Pickled Products, Produce, Mushrooms (in season)
Signature Brew Coffee Roasting Company Coffee
The Backwoods Bakery Breads, baked goods
The Village Farm Produce
Trufflehunters Farms Micro Greens, Fungi Cleansers
Vinegar Tree Farm Pottery, Local Eggs, Farm Goods